If you’re planning to entertain guests for dinner, the question of table setting has likely already crossed your mind. Proper table setting might seem superfluous, but there are practical benefits to including more than just a dinner plate and salad plate.
If you’re interested in learning more about both casual and formal table setting for dinner, here are some guidelines to consider:
Informal table setting - Casual dining
Dinner parties typically have a more formal vibe than breakfasts and lunches. Sometimes, however, you might wish to set up a dinner table. Just be sure the set table is informal to maintain the casual atmosphere.
One way to accomplish this is to allow your guests to serve themselves. You can place the food at the front of the table, or at the center for everyone to eat around. Don’t worry about detailed silverware placement for a casual party - instead, make sure everybody has exactly what they need to enjoy the food.
Formal table setting - Multi-course dining
The prospect of a formal dinner table setting might seem intimidating, especially for those without an expansive collection of tableware or utensils. However, even with a small stash of necessities, you can create an elegant ambiance.
If you plan a dinner with multiple courses, have a plate or utensil available for each one. For example, every place setting should have a soup spoon, salad fork, dinner fork and dessert spoon. Have two glasses at every table setting, one for water and the other for a festive beverage of choice.
Buffet layout ideas
If you’re hovering between formal and informal, you might find that a buffet style dinner party can be the best of both worlds. Buffet tables allow your guests to serve themselves at their own leisure, while also giving you the opportunity to show a formal, stylish flair.
The classic buffet layout typically consists of entrées and side dishes surrounding a decorative centerpiece. Drinks should be at one end of the table, or in a completely dedicated space. Make sure to include all the trimmings for formal table settings like bread and butter plates, soup spoons and sharp cutlery for meat.
Are you ready to plan your next dinner party? Keep these tips in mind when entertaining to strike the perfect balance for your evening.
About the Author
Debbie Caldwell
When you first meet Debbie Harris-Caldwell, you are immediately drawn to her charming Welsh accent and the twinkle in her eye. The well-traveled transplant from Wales is quick to set you at ease and time spent with her promises to be time well spent.
Debbie has been a real estate agent for 40 years and takes great pride in her customer service skills. "I make myself available to my customers when they need me, whether it's on a Sunday Evening or after their long day at work. I make my schedule fit theirs. I also keep my customers updated on everything happening with their listings or purchase, I am their conduit for information." She has built a business following her key principles of clear communication, attention to detail, client advocacy, and comprehensive knowledge of the area. Debbie comes to every new transaction with positive energy, determination, a strong understanding of the currents driving the market, and the expertise that comes from a lifetime of experience. She knows the importance of marketing and whether a home is for sale for $200,000 or for $2 million, she always has professional photography done and creates a listing presentation that best shows off her customer's home.